Flu Season is Here: How to Prepare and Protect Your Facility

As flu season approaches, maintaining a clean and healthy facility becomes even more crucial, especially with more people spending time indoors. To help you get ready, our experts have compiled some practical steps to keep your facility safe and reduce the spread of germs.

Focus on High-Touch Surface Disinfection

High-touch surfaces such as door handles, light switches, elevator buttons, and shared office equipment are hotspots for germ transmission. Clean and disinfect these surfaces frequently throughout the day using an EPA-approved disinfectant. Create a checklist for your cleaning team to ensure consistency in disinfecting these areas.

Promote Hand Hygiene Across the Facility

Frequent handwashing is one of the most effective ways to reduce flu transmission. Make sure hand sanitizer stations are easily accessible, especially in high-traffic areas like entrances, cafeterias, and restrooms. Refill stations regularly and encourage everyone to use sanitizer before and after handling shared items.

Stock Up on Flu Season Essentials

Ensure your facility is well-stocked with flu season supplies such as hand sanitizers, disinfectants, tissues, hand soap, wipes, and disposable masks. These supplies not only help prevent the spread of germs but also show your commitment to the health and well-being of everyone in the facility.

Clean and Disinfect Common Areas Frequently

Common areas like cafeterias, meeting rooms, and break rooms can easily become germ hotspots. Increase the frequency of cleaning and disinfecting these areas, paying special attention to surfaces that are shared or frequently touched. Schedule cleanings during off-hours to minimize disruptions while ensuring a safe space for all.

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